Menu

A delicious, local and eco-friendly breakfast

At Hôtel Vendôme, we have chosen to offer a breakfast that highlights local producers and respects the environment. Each product is carefully selected to combine flavour, quality, and commitment.

Our Local Products in the Spotlight:

  • Dairy products (yoghurts, cheeses) from the Montoire-sur-le-Loir dairy

  • Local honey from beehives in the Vendôme area

  • Artisan jams and fruit preserves made in the region

  • Fresh bread from Antoine and Laura’s bakery

  • Handmade pastries from the bakery just across from the hotel

  • Quality hot beverages, with careful sourcing

Our Daily Commitments:

  • Priority given to short supply chains to reduce our environmental impact

  • Active support for the local economy and Vendômois producers

  • A healthy, fresh and seasonal selection, updated regularly

  • Integration into our Green Key approach for sustainable tourism

This breakfast is more than just a service it’s a tangible way to offer our guests a warm, authentic and responsible experience.

Chambre 1